Goddess Foods, formerly The Domestic Goddess, was created by two best friends, running partners, and neighbors, Pam Read and Jackie Breland. As a personal chef, Pam has been providing exceptional food to families and businesses in the Denver area since 2005. Pam has had a passion for food her whole life. Supporting herself in high school and college working in various restaurants, she gained valuable experience and ideas. After working in the corporate world for more than 12 years after college, she decided to change directions and start a personal chef company. Three years later, she has developed a list of clientele who rave about her food and service. Pam says, 

“I prefer to make everything from scratch, limiting pre-packaged, and over-processed food. When feasible, I prefer to buy local and organic; I like to pack my food with fresh fruits and vegetables; and I stay clear of high fructose corn syrup and hydrogenated oils. Personally, I love to eat different ethnic foods such as Indian, Thai, Greek, Caribbean, and Italian. I grew up in New Mexico, so I love big bold flavors and hot food. Also, I love to bake  - everything from bread to cookies to cakes and pies. I feel like a can make any type of food, and I am good at recreating and adapting recipes.”

Since Pam began her personal chef business, she relied on the friendship of her neighbor and best friend, Jackie. During their early morning runs, Pam and Jackie would bounce ideas and discuss business opportunities. Jackie was always willing to serve as the guinea pig for Pam’s new recipes. Jackie quickly became Pam’s biggest fan, so naturally when she was ready to take on a partner to grow her business, it was a perfect fit. Jackie has a degree in Interior Design and a Master’s degree in Education, thus bringing a great mix of creativity and organization with her to Goddess Foods. Growing up in Louisiana, Jackie has a love of some of the most delicious food in the country. Jackie’s enthusiasm and vision is unparalleled.